Recipe Of The Day: Spiced Hot Chocolate - BigOven.com

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Spiced Hot Chocolate - You are not allowed to view links. Register or Login

 <h3><A href="http://www.bigoven.com/159905-Spiced-Hot-Chocolate-recipe.html" target="_blank">Spiced Hot Chocolate recipe - BigOven.com</A></h3><a href="http://www.bigoven.com/159905-Spiced-Hot-Chocolate-recipe.html" target ="_blank"><img alt="Click here for a larger picture of Spiced Hot Chocolate" src="http://www.bigoven.com/pics/291005065321.jpg" width="140" /></a>
2 Servings
Chocolate
Uncategorized<BR/>Desserts   Beverages   Winter   Chocolate  

1 1/2 ounce Bittersweet <a href="http://www.bigoven.com/whatis.aspx?id=Chocolate" class="deflink">Chocolate</a>
1 cup <a href="http://www.bigoven.com/whatis.aspx?id=Cream" class="deflink">Cream</a>
1 cup Water
3 tablespoons <a href="http://www.bigoven.com/whatis.aspx?id=Brown%20Sugar" class="deflink">Brown sugar</a> packed
 pinch <a href="http://www.bigoven.com/whatis.aspx?id=Cayenne" class="deflink">Cayenne</a> pepper optional
1 teaspoon <a href="http://www.bigoven.com/whatis.aspx?id=Vanilla" class="deflink">Vanilla</a>
3 sticks <a href="http://www.bigoven.com/whatis.aspx?id=Cinnamon" class="deflink">Cinnamon</a>
  Whipping <a href="http://www.bigoven.com/whatis.aspx?id=Cream" class="deflink">cream</a> whipped

1. Chop the chocolate. You may reserve some for a garnish.
2. Put chocolate, water, cream*, cayenne, 1 stick cinnamon and sugar in a pot.  Heat over medium high heat, stirring often.
3. Once it boils, lower heat and simmer for 5 minutes, taking care not to boil.
4. Remove cinnamon and add vanilla.
5. Pour into 2 espresso cups. Top with whipping cream and a cinnamon stick.

* if you prefer to use milk, omit the water and use 2 cups total<p>Rate this recipe for You are not allowed to view links. Register or Login, or create your own favorites list at You are not allowed to view links. Register or Login, with over 160,000 recipes.  Free iPhone recipe site now available; visit You are not allowed to view links. Register or Login for details.</p>