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Low-Sodium Recipes: Armenian Shish Kabob | Submitted By: chefmarkmarcarian

Started by RD Cook, December 06, 2008, 09:02:37 AM

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RD Cook

December 06, 2008, 09:02:37 AM
Low-Sodium Recipes: Armenian Shish Kabob | Submitted By: chefmarkmarcarian
     

These delicious Armenian lamb kebabs marinate for 24 hours and then they are broiled twice to ensure that all of the meat and vegetables have cooked to perfection! Serve with rice pilaf and pita bread.
     

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