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Low-Carb Recipes: Cretons | Submitted By: Nans

Started by RD Cook, December 25, 2008, 09:03:35 AM

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RD Cook

December 25, 2008, 09:03:35 AM
Low-Carb Recipes: Cretons | Submitted By: Nans
     

This is a pork spread that used to be very popular amongst French Canadian working in the woods. This is best appreciated spread on toasts or plain multigrain bread.
     

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