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Sour Mix

Started by RD Cook, February 16, 2009, 10:02:48 AM

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RD Cook

February 16, 2009, 10:02:48 AM
Sour Mix


Combine water and sugar in large saucepan. Stir over medium heat until sugar dissolves. Bring to boil. Cool syrup. Mix syrup, lemon juice and lime juice in pitcher. Chill until cold. Store in refrigerator for up to 1 week.



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