Tatango: When Should SMS Be on a Restaurant’s Marketing Menu?

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Tatango: When Should SMS Be on a Restaurant’s Marketing Menu?

This week, Derek Johnson, founder & CEO of Tatango, shared some interesting insights on the official Tatango blog. SMS/text message marketing has become a huge resource for restaurants, the owners of which are drastically ramping up their reliance on text messages to connect with current and prospective patrons. But timing is everything when it comes [...]<img src="http://feeds.feedburner.com/~r/MobileMarketingWatch/~4/XOzHX66q8JY" height="1" width="1"/>

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