Timing of first solid food tied to child diabetes risk

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Timing of first solid food tied to child diabetes risk

Kathryn Doyle NEW YORK (Reuters Health) - When babies already at increased risk for type 1 diabetes had their first solid foods before four months of age or after six months, their chances of developing the disorder at least doubled, according to a new study. Four to six months is the recommended age window for all kids to start on solid foods, but the new results suggest timing could be even more important for babies at high risk for type 1 diabetes (T1D) because of genetic susceptibility. ...

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