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Gluten-Free Intolerance

Started by riky, July 15, 2014, 09:00:18 AM

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riky

Gluten-Free Intolerance

<p><a href="http://www.huffingtonpost.com/celia-kaye/glutenfree-intolerance_b_5581496.html?ncid=txtlnkusaolp00000592"><img src="http://l3.yimg.com/bt/api/res/1.2/zo8fR2VB7JMdQq14_6XNCA--/YXBwaWQ9eW5ld3M7Zmk9ZmlsbDtoPTg2O3E9NzU7dz0xMzA-/http://o.aolcdn.com/dims-global/dims3/GLOB/resize/200x200/http://i.huffpost.com/gen/1784639/original.jpg" width="130" height="86" alt="Gluten-Free Intolerance" align="left" title="Gluten-Free Intolerance" border="0" /></a>To me, and possibly others who cannot tolerate gluten, it doesn't matter much whether it's a fad, or if &quot;gluten intolerance&quot; is a proper scientific term, or if my declining the bread basket at a dinner vexes someone else at the table.</p><br clear="all"/>

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