Why did food sellers treat tomatoes like hot potatoes?
(AP)
<p><img src="http://d.yimg.com/us.yimg.com/p/ap/20080610/capt.b048b52a3a1646c189c77df494316642.aptopix_mexico_tomatoes_mxgb101.jpg?x=130&y=86&q=85&sig=koBFW5OH_39qY_1_rdU1_g--" align="left" height="86" width="130" alt="Workers separate tomatoes at the sprawling Central de Abastos market in Mexico City, Tuesday, June 10, 2008. In response to the recent salmonella outbreak, major Mexican tomato growers have stopped shipments to the United States while U.S. authorities investigate the outbreak. The tomatoes are being sent to Mexican markets, where they will be sold at a lower price. (AP Photo/Gregory Bull)" border="0" /> (http://us.rd.yahoo.com/dailynews/rss/us/*http://news.yahoo.com/s/ap/20080611/ap_on_re_us/tomatoes_salmonella)AP - It's the beginning of the summer, and it's tough to find fresh salsa for our chips and tomatoes for our burgers.</p><br clear="all"/>
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