No cancer risk reductions seen with antioxidants
NEW YORK (Reuters Health) - In the large Women's Antioxidant Cardiovascular Study, participants who took beta carotene, vitamin C, vitamin E, or a combination of supplements had no significant reductions in their risk of cancer.<div class="feedflare">
<img src="http://feedproxy.google.com/~f/reuters/healthNews?d=41" border="0"></img> (http://feeds.reuters.com/~f/reuters/healthNews?a=mS3G0UW3) <img src="http://feedproxy.google.com/~f/reuters/healthNews?i=jka8SDqC" border="0"></img> (http://feeds.reuters.com/~f/reuters/healthNews?a=jka8SDqC) <img src="http://feedproxy.google.com/~f/reuters/healthNews?i=S8ITdGtH" border="0"></img> (http://feeds.reuters.com/~f/reuters/healthNews?a=S8ITdGtH)
</div><img src="http://feedproxy.google.com/~r/reuters/healthNews/~4/yeHU3yo9hlo" height="1" width="1"/>
http://feeds.reuters.com/~r/reuters/healthNews/~3/yeHU3yo9hlo/idUSTRE4BT50T20081231