Low-Sodium Recipes: Savory Roasted Root Vegetables | Submitted By: mgoblue1

[RD Cook]

Low-Sodium Recipes: Savory Roasted Root Vegetables | Submitted By: mgoblue1
     

Beets were my sworn enemy until I tried them like this, it's a great way to use root vegetables. I think the beets add a beautiful red color to the dish, but if it bothers you to serve pinkish vegetables, substitute parsnips, rutabaga, or any similar vegetable; be creative!
     

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