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Recipe Of The Day: Cranberry Sauce (Apple Cider and Cinnamon) - BigOven.com

Started by RD Cook, December 31, 2008, 08:03:16 AM

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Cranberry Sauce (Apple Cider and Cinnamon) - You are not allowed to view links. Register or Login

 <h3><A href="http://www.bigoven.com/158103-Cranberry-Sauce-(Apple-Cider-and-Cinnamon)-recipe.html" target="_blank">Cranberry Sauce (Apple Cider and Cinnamon) recipe - BigOven.com</A></h3><a href="http://www.bigoven.com/158103-Cranberry-Sauce-(Apple-Cider-and-Cinnamon)-recipe.html" target ="_blank"><img alt="Click here for a larger picture of Cranberry Sauce (Apple Cider and Cinnamon)" src="http://www.bigoven.com/pics/281204031751.jpg" width="140" /></a>
4 Servings
Cranberry
American<BR/>Winter   Thanksgiving   New Year   Fall   Christmas   Advance   Side Dish   Sauces   Condiments   American   Cranberry   Great flavor  

1 bag (12 oz) <a href="http://www.bigoven.com/whatis.aspx?id=Cranberries" class="deflink">Cranberries</a> fresh
1 cup Apple <a href="http://www.bigoven.com/whatis.aspx?id=Cider" class="deflink">Cider</a>
1 cup <a href="http://www.bigoven.com/whatis.aspx?id=Sugar" class="deflink">Sugar</a>
1 whole <a href="http://www.bigoven.com/whatis.aspx?id=Cinnamon" class="deflink">Cinnamon</a> stick
1/8 cup Water

Place apple cider and water over medium heat in a medium-sized saucepan.  Add cinnamon stick and sugar and stir until dissolved.  Bring to near-boiling.  Add cranberries.  Turn down heat and simmer, stirring occasionally, until about one fourth of the cranberries are burst, approximately 10 minutes.  Remove from heat.  Chill at least 24 hours to allow flavors to blend.  <p>Rate this recipe for You are not allowed to view links. Register or Login, or create your own favorites list at You are not allowed to view links. Register or Login, with over 160,000 recipes.  Free iPhone recipe site now available; visit You are not allowed to view links. Register or Login for details.</p>