Beef & Red Pepper Stir-Fry

[RD Cook]

Beef & Red Pepper Stir-Fry

<div><a href="http://www.eatingwell.com/recipes/beef_bell_pepper_stirfry.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/MB3536_Burris.jpg" alt="Beef &amp;amp; Red Pepper Stir-Fry Recipe" title="Beef &amp;amp; Red Pepper Stir-Fry Recipe" border="0" width="148" height="148"/></a></div>
<div><a href="http://www.eatingwell.com/recipes/beef_bell_pepper_stirfry.html" target="_blank">Beef &amp; Red Pepper Stir-Fry</a></div>
<div>This beef stir-fry recipe is loaded with plenty of vegetablesâ€"red bell pepper, bok choy and baby corn. But the secret to its great flavor is all in the sauce. Here, Shao Hsing rice wine and pungent oyster sauce give this simple beef-and-vegetable dish its amazing (and effortless) flavor. </div><div class="feedflare">
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