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Raspberry-Glazed Pork Chops with Pickled Onions

Started by RD Cook, August 29, 2011, 07:28:45 AM

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RD Cook

Raspberry-Glazed Pork Chops with Pickled Onions
   


<div><a href="http://www.eatingwell.com/recipes/raspberry_glazed_pork_chops_with_pickled_onions.html" target="_blank">Raspberry-Glazed Pork Chops with Pickled Onions Recipe" height="148</a></div>
<div><a href="http://www.eatingwell.com/recipes/raspberry_glazed_pork_chops_with_pickled_onions.html" target="_blank">Raspberry-Glazed Pork Chops with Pickled Onions</a></div>
<div>Brining enhances flavor and renders pork chops moist and juicy. While the chops brine, prepare the pickled onions and the raspberry sauce. The thick flavorful sauce, rich pork chops and pickled onions all come together in an explosion of flavors and textures.</div><div class="feedflare">
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